• Welcome to Joshua Murumwa Technical Training Institute 

    Vision

    To be a leading agricultural training institute that transforms lives through innovative, sustainable, and practical agricultural education, empowering individuals to become skilled professionals in agriculture and contribute to food security, environmental conservation, and rural development.

    Mission

    To provide high-quality, hands-on training in agriculture that equips learners with the technical expertise, innovative practices, and entrepreneurial skills necessary to promote sustainable agricultural development and improve livelihoods in communities.

    Institute Overview

    Joshua Murumwa Technical Training Institute is a renowned agricultural training institution focused on equipping students with the knowledge and practical skills required in modern agriculture. The institute offers a wide array of agricultural programs, including crop production, animal production, organic farming, agroforestry, and farm produce management. With a focus on sustainability, the institute integrates innovative practices, research, and traditional knowledge to develop graduates who can address the evolving challenges in the agricultural sector.

    Through well-established training farms, greenhouses, and modern agricultural tools, the institute provides a hands-on learning environment that prepares students for real-world agricultural challenges. Our experienced faculty members, industry experts, and guest lecturers offer personalized mentorship and guidance to ensure that graduates are industry-ready.

    Joshua Murumwa Technical Training Institute collaborates with government agencies, agricultural research institutions, non-governmental organizations (NGOs), and private sector companies. These partnerships provide students with opportunities for internships, fieldwork, and research projects, facilitating exposure to the latest technologies and trends in agriculture. Additionally, the institute participates in knowledge-sharing initiatives and international agricultural development programs, enhancing both local and global agricultural practices.

    Courses offered:

    Crop Production: This program provides students with expertise in planting, managing, and harvesting crops using modern techniques and sustainable practices.

    Animal Production: Focused on livestock management, this course covers breeding, nutrition, animal health, and production systems for efficient animal farming.

    Organic Farming: The institute offers specialized training in organic farming, emphasizing eco-friendly practices that improve soil health and yield high-quality organic produce.

    Agroforestry: Students learn the integration of trees and shrubs into farming systems to enhance biodiversity, improve crop productivity, and ensure sustainable land use.

    Farm Produce Management: This program teaches post-harvest handling, processing, and marketing strategies to maximize farm productivity and reduce losses, promoting agricultural entrepreneurship.

    Through these programs, Joshua Murumwa Technical Training Institute aims to nurture future agricultural leaders who will contribute to food security, environmental sustainability, and rural development globally.

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Available courses

The Agroforestry course provides an in-depth exploration of integrating trees, shrubs, and agricultural crops to create sustainable farming systems. Students will learn the principles and practices of agroforestry, including land-use planning, biodiversity enhancement, and soil conservation. The course covers various agroforestry practices such as alley cropping, silvopasture, and windbreaks, focusing on their ecological, economic, and social benefits.

Emphasizing sustainability, the course equips students with the knowledge to promote environmental health, enhance farm productivity, and improve rural livelihoods. Graduates will be prepared to implement agroforestry systems that support sustainable land management and contribute to food security and ecosystem resilience.

The Animal Production course offers a comprehensive understanding of livestock management, covering areas such as animal breeding, nutrition, health, and husbandry practices. Students will explore various animal production systems, focusing on sustainable techniques for managing cattle, poultry, sheep, goats, and other livestock. The course emphasizes animal welfare, disease prevention, and efficient resource use to ensure high productivity and profitability.

Graduates will be equipped with the practical skills and knowledge needed to work in diverse livestock farming settings, from small-scale farms to large commercial enterprises, contributing to food security and the sustainable development of the livestock industry.

The Crop Production course provides learners with comprehensive knowledge and practical skills in cultivating a variety of crops using modern and sustainable agricultural practices. Students will learn about soil management, planting techniques, crop protection, irrigation systems, pest and disease control, and post-harvest handling. The course emphasizes environmentally friendly farming methods, resource efficiency, and productivity enhancement to meet the growing demand for food security and sustainable agriculture.

Graduates will be well-prepared to manage crop production in diverse agricultural settings, from small farms to large-scale commercial operations, with a focus on innovation, sustainability, and profitability.